Thursday, November 6, 2008

Super Flatbread Wraps

recipe taken from Healthy Cooking p. 31, August-September 2008

1/2 teaspoon active dry yeast
1/2 cup warm water
1 teaspoon olive oil
1/2 teaspoon salt
1/3 cup whole wheat flour
1 cup all purpose flour

I'm not writing the instructions.. ran out of time. The ingredients are listed for me. Check out the magazine for complete instructions. Makes 4 pieces of flatbread.

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